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Carrots & Ginger
Thursday, October 29, 2009
Sweetbread Torchon
Sweetbread torchon / Horseradish potato puree / Candied shallots / Roasted Gala apples / Veal jus
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About Me
maue
Executive Chef at Tastings Wine Bar & Bistro
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Sweetbread torchon / Horseradish potato puree / Candied shallots / Roasted Gala apples / Veal jus
No comments:
Post a Comment