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Carrots & Ginger
Thursday, October 15, 2009
Foie Gras & Apple Sassafras jam
Foie gras torchon / Apple sassafras jam / Port gelee / Walnut cookie crumble / Simple vinaigrette
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maue
Executive Chef at Tastings Wine Bar & Bistro
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Foie gras torchon / Apple sassafras jam / Port gelee / Walnut cookie crumble / Simple vinaigrette
No comments:
Post a Comment