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Carrots & Ginger
Friday, November 20, 2009
Black Bird Farm Beef Heart
Seared Black Bird Farm Beef Heart / Candied Shallots / White Carrot Puree / Delicata Sqaush
Truffle & Jus
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2009 Boston Rising Star Chefs Awards
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About Me
maue
Executive Chef at Tastings Wine Bar & Bistro
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Seared Black Bird Farm Beef Heart / Candied Shallots / White Carrot Puree / Delicata Sqaush
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